“Mini Ev Poğaçası” is a bite-sized traditional Turkish savory bun, handcrafted daily in the kitchen of Saray Pastanesi in Mannheim. Made with a yogurt and margarine-based dough and filled with creamy white cheese, this homemade-style pastry has a soft texture and mild flavor. Its small size makes it perfect for breakfast, lunchboxes, or as a light snack throughout the day. Topped with sesame seeds for a classic finish.
Mini Savory Turkish Bun
