“Sucuk Kasarli Poğaça” is a traditional Turkish savory bun filled with spicy garlic sausage (sucuk) and melted Gouda cheese. This handcrafted pastry, freshly baked daily in the kitchen of Saray Pastanesi in Mannheim, features soft, margarine-enriched dough and a topping of sesame seeds. It offers a rich, satisfying flavor that blends traditional Turkish ingredients with a modern cheesy twist — perfect for breakfast or as a filling snack throughout the day.
Spicy Sausage & Gouda Bun
