Spinach Gözleme is a traditional Turkish flatbread made by hand-rolling dough and filling it with fresh spinach, then cooking it to perfection on a griddle. Prepared daily in Saray Pastanesi’s kitchen in Mannheim, this light and additive-free gözleme offers a wholesome and flavorful snack or meal. Served warm or cold, it brings authentic Turkish taste to any table.
Spinach Gözleme – Turkish Stuffed Flatbread
