Turkish Daisy Bread

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Turkish daisy bread – flower-shaped loaf topped with sesame and black cumin seeds, freshly baked at Saray Pastanesi Mannheim.

Turkish Daisy Bread – Soft Flower-Shaped Turkish Loaf

Turkish Daisy Bread, known as “Papatya Ekmek”, is a flower-shaped Turkish loaf crafted fresh daily in the bakery of Saray Pastanesi in Mannheim. With its soft texture and toppings of sesame and black cumin seeds, this bread offers both visual elegance and delicious simplicity. A popular choice for breakfast or event platters, it brings a refined and wholesome presence to any meal.

Allergens

  • Gluten
  • Sesame
  • Black seed
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